NSW · Gol Gol
The original family blocks
Around 300 acres of citrus plus a 35-acre trellised fig plantation under full shade cloth.
From a single packing machine in Gol Gol to farms in three states, the Simonetta family grows, packs and ships premium citrus and figs to Australia and the world.
The family arrived from southern Italy in the 1950s and grew vegetables in the Sunraysia region. In 1991 brothers Joe, Tony and Mario opened a small citrus packing shed, driving the fruit to the Melbourne Market themselves. Today the third generation runs farming, export and operations — and the fourth is growing up in the shed.
Around 300 acres of citrus plus a 35-acre trellised fig plantation under full shade cloth.
A run-down farm brought back to life — now extending the season with Murcotts, lemons, limes and more.
Purchased in 2021, adding Afourers, Cara Cara and navel oranges, seedless lemons and Valencias.
A one-hectare glasshouse for 12-month fig supply, and home of our Queensland packing facility.
Every variety is packed to clear class specifications, with spec sheets available for buyers.
Over 20 years of export experience, with sea and air freight, on-site container loading and in-house authorised officers at a DAFF-accredited facility. Registered for China, Korea and Thailand protocols.
Seasonal pickers, packers, drivers and more across our farms and sheds.
Growers: talk to us about packing, spray programs and export registration.